About the Recipe
These Chocolate SunnyB Brownie Bliss Bites are chewy, chocolatey, and seriously snackable. Made with Chocolate SunnyB, toasted oats, dates, and Weet-Bix, they’re an easy no-bake snack perfect for lunchboxes and afternoon treats.
Nut-free, school-safe, and dangerously snackable.
Ingredients
80 g Weet-Bix, crushed (about 5 biscuits)
¾ cup Chocolate SunnyB
⅓ cup rolled oats
80 g pitted dates or date paste
1 tbsp honey or maple syrup (optional)
15 g milk powder
1 heaped tsp cocoa powder
1 tsp vanilla extract
¼ tsp salt
25 – 40 g dark chocolate or choc chips
Desiccated coconut, for rolling
Preparation
Lightly toast the rolled oats in a dry pan until fragrant and lightly golden. Allow to cool.
If using pitted dates, cover and soak them in a bit of boiling water for 5 minutes.
Blend the dates, Chocolate SunnyB, and vanilla essence together until thick and smooth.
In a large bowl, combine the crushed Weet-Bix, toasted oats, milk powder, cocoa powder, salt and chocolate pieces.
Add the blended Chocolate SunnyB mixture to the dry ingredients and mix until fully combined.
Roll into bite-sized balls.
Lightly coat in desiccated coconut.
Refrigerate until firm.
Store in an airtight container in the fridge.
Makes approximately 18–22 bites.